Category Archives: science

Feeling Lazy? Blame Evolution

I’m kind of lazy.  I admit it. I like to walk, ride a bike, and splash around in a pool, but I don’t indulge in a lot of exercise beyond that.

Now a Harvard professor named Daniel Lieberman says I can blame human evolution.  In a recent paper, “Is Exercise Really Medicine? An Evolutionary Perspective,” he explains his ideas.

First, he says (and this is the sentence I really like), “It is natural and normal to be physically lazy.”  Why?  Because human evolution has led us to exercise only as much as we must to survive.

We all know that our ancestors lived as hunter-gatherers and that food was often scarce.  Lieberman adds this idea:  Resting was key to conserving energy for survival and reproduction.  “In other words, humans were born to run—but as little as possible.”

As he points out, “No hunter-gatherer goes out for a jog, just for the sake of it….”  Thus, we evolved “to require stimuli from physical activity.”  For example, muscles become bigger and more powerful with use, and they atrophy when they’re not used.  In the human circulatory system, “vigorous activity stimulates expansion of …circulation,” improves the heart’s ability to pump blood, and increases the elasticity of arteries.  But with less exercise, arteries stiffen, the heart pumps less blood, and metabolism slows.

Lieberman emphasizes that this entire process evolved to conserve energy whenever possible.  Muscles use a lot of calories, making them costly to maintain.  Muscle wasting thus evolved as a way to lower energy consumption when physical activity wasn’t required.

What about now?  Until recently, it was never possible in human history to lead an existence devoid of activity.  The result:  According to Lieberman, the mechanisms humans have always used to reduce energy expenditures in the absence of physical activity now manifest as diseases.

So maladies like heart disease, diabetes, and osteoporosis are now the consequences of adaptations that evolved to trim energy demand, and modern medicine is now stuck with treating the symptoms.

In the past, hunter-gatherers had to exercise because if they didn’t, they had nothing to eat.  Securing food was an enormous incentive.  But today, for most humans there are very few incentives to exercise.

How do we change that?  Although there’s “no silver bullet,” Lieberman thinks we can try to make activity “more fun for more people.”  Maybe making exercise more “social” would help.  Community sports like soccer teams and fun-runs might encourage more people to get active.

Lieberman has another suggestion.  At his own university, students are no longer required to take physical education as part of the curriculum.  Harvard voted its physical-education requirement out of existence in the 1970s, and he thinks it’s time to reinstate it.  He notes surveys that show that very few students who are not athletes on a team get sufficient exercise.  A quarter of Harvard undergraduates have reported being sedentary.

Because “study after study shows that…people who get more physical activity have better concentration, their memories are better, they focus better,” Lieberman argues that the time spent exercising is “returned in spades…not only in the short term, but also in the long term.  Shouldn’t we care about the long-term mental and physical health of our students?”

Lieberman makes a powerful argument for reinstating phys-ed in those colleges and universities that have dropped it.  His argument also makes sense for those of us no longer in school.

Let’s foil what the millennia of evolution have done to our bodies and boost our own level of exercise as much as we can.

Tennis, anyone?

 

[Daniel Lieberman’s paper was the focus of an article in the September-October 2016 issue of Harvard Magazine.  He’s the Lerner professor of biological sciences at Harvard.]

 

Hamilton, Hamilton…Who Was He Anyway?

Broadway megahit “Hamilton” has brought the Founding Parent (okay, Founding Father) into a spotlight unknown since his own era.

Let’s face it.  The Ron Chernow biography, turned into a smash Broadway musical by Lin-Manuel Miranda, has made Alexander Hamilton into the icon he hasn’t been–or maybe never was–in a century or two. Just this week, the hip-hop musical “Hamilton” received a record-breaking 16 Tony Award nominations.

His new-found celebrity has even influenced his modern-day successor, current Treasury Secretary Jack Lew, leading Lew to reverse his earlier plan to remove Hamilton from the $10 bill and replace him with the image of an American woman.

Instead, Hamilton will remain on the front of that bill, with a group representing suffragette leaders in 1913 appearing on the back, while Harriet Tubman will replace no-longer-revered and now-reviled President Andrew Jackson on the front of the $20 bill.  We’ll see other changes to our paper currency during the next five years.

But an intriguing question remains:  How many Americans—putting aside those caught up in the frenzy on Broadway, where theatergoers are forking over $300 and $400 to see “Hamilton” on stage—know who Hamilton really was?

A recent study done by memory researchers at Washington University in St. Louis has confirmed that most Americans are confident that Hamilton was once president of the United States.

According to Henry L. Roediger III, a human memory expert at Wash U, “Our findings from a recent survey suggest that about 71 percent of Americans are fairly certain that [Hamilton] is among our nation’s past presidents.  I had predicted that Benjamin Franklin would be the person most falsely recognized as a president, but Hamilton beat him by a mile.”

Roediger (whose official academic title is the James S. McDonnell Distinguished University Professor in Arts & Sciences) has been testing undergrad college students since 1973, when he first administered a test while he was himself a psychology grad student at Yale. His 2014 study, published in the journal Science, suggested that we as a nation do fairly well at naming the first few and the last few presidents.  But less than 20 percent can remember more than the last 8 or 9 presidents in order.

Roediger’s more recent study is a bit different because its goal was to gauge how well Americans simply recognize the names of past presidents.  Name-recognition should be much less difficult than recalling names from memory and listing them on a blank sheet of paper, which was the challenge in 2014.

The 2016 study, published in February in the journal Psychological Science, asked participants to identify past presidents, using a list of names that included actual presidents as well as famous non-presidents like Hamilton and Franklin.  Other familiar names from U.S. history, and non-famous but common names, were also included.

Participants were asked to indicate their level of certainty on a scale from zero to 100, where 100 was absolutely certain.

What happened?  The rate for correctly recognizing the names of past presidents was 88 percent overall, although laggards Franklin Pierce and Chester Arthur rated less than 60 percent.

Hamilton was more frequently identified as president (with 71 percent thinking that he was) than several actual presidents, and people were very confident (83 on the 100-point scale) that he had been president.

More than a quarter of the participants incorrectly recognized others, notably Franklin, Hubert Humphrey, and John Calhoun, as past presidents.  Roediger thinks that probably happened because people are aware that these were important figures in American history without really knowing what their actual roles were.

Roediger and his co-author, K. Andrew DeSoto, suggest that our ability to recognize the names of famous people hinges on their names appearing in a context related to the source of their fame.  “Elvis Presley was famous, but he would never be recognized as a past president,” Roediger says.   It’s not enough to have a familiar name.  It must be “a familiar name in the right context.”

This study is part of an emerging line of research focusing on how people remember history.  The recent studies reveal that the ability to remember the names of presidents follows consistent and reliable patterns.  “No matter how we test it—in the same experiment, with different people, across generations, in the laboratory, with online studies, with different types of tests—there are clear patterns in how the presidents are remembered and how they are forgotten,” DeSoto says.

While decades-old theories about memory can explain the results to some extent, these findings are sparking new ideas about fame and just how human memory-function treats those who achieve it.

As Roediger notes, “knowledge of American presidents is imperfect….”  False fame can arise from “contextual familiarity.”  And “even the most famous person in America may be forgotten in as short a time as 50 years.”

So…how will Alexander Hamilton’s new-found celebrity hold up?  Judging from the astounding success of the hip-hop musical focusing on him and his cohorts, one can predict with some confidence that his memory will endure far longer than it otherwise might have.

This time, he may even be remembered as our first Secretary of the Treasury, not as the president he never was.

P.S. re Sugar

Sugar has been the focus of two of my previous posts, the October 2015 post on chewing sugar-free gum to avoid tooth decay (“Chew on This”) and a more general indictment of sugar in October 2014 (“Gimme a Little Sugar”).

I now have a P.S. to add to those.

According to the Union of Concerned Scientists (UCS), the FDA has endorsed a proposed revision to the Nutrition Facts label that appears on about 700,000 packaged food items. The new label will give consumers more information about the sugar hidden in their food.

Here’s the proposed change: labels will specify the amount of “added sugars” in a product. In other words, it will highlight the sugar that doesn’t naturally occur in the product’s other ingredients. It will also include the percentage of an adult’s recommended daily intake of sugar this added sugar represents. Significantly, it will caution consumers to “AVOID TOO MUCH” of these added sugars.

The US calls this “a win for science” because it validates the strong scientific evidence that consuming too much sugar contributes to diseases affecting millions of Americans. It’s a major win because scientists were up against both the sugar lobby and the powerful packaged-food industry’s lobbyists, all of whom fought against the proposed change.

It’s also a win for public health because “Americans remain remarkably uninformed about the health dangers of excessive sugar intake” and even about how much sugar they’re already consuming. The average is more than 19 teaspoons of sugar every day! And an estimated 74 percent of all packaged foods—including many presumably non-sweet products like soups, salad dressings, and crackers—contain added sugar.

The UCS will continue to fight for the proposed change in hopes that the new label is finalized soon.

This info appears in the Fall 2015 issue of Catalyst, a UCS publication.